Valentine's Day Dinner

VALENTINE’S DAY DINNER

FEBRUARY 14, 2012

7:00 P.M.

$39.99 Per Person
(Plus Tax and Service Charge)

Your Choice of one item from each course:

Appetizers

Crabmeat and Avocado Cocktail
seasoned with cilantro, lime and shiracha

Love Salad
baby spinach with grape tomatoes, feta,
cucumbers and lemon-oregano dressing

Artisanal Baby Lettuces
with Maytag bleu cheese, candied pecans and red grapes
tossed in balsamic vinaigrette

Lobster Bisque
with puff pastry fleuron

Entrée

Seared Chicken Breast Diane
with cognac cream sauce

Jumbo Shrimp and Crabcake
with duchess potatoes and roasted vegetables

Salmon “Wellington”
stuffed with wild mushrooms and spinach herb scented beurre blanc

Roasted Beef Tenderloin
with cipollini onions, crispy risotto cake and Chianti demi-glace

Desserts

Molten Chocolate Torte
Assorted Sliced Fruits and Berries
Granny Smith Apple Cobbler
Nutella Mousse with Almond Pocky

Includes One Complimentary Glass of Champagne

Premium Cash Bar – Musical Entertainment

Advance Reservation Required
To Purchase Your tickets, Call 888.475.3746
Dream Card Points Accepted