Winter Dining Series - Every Friday Night

Event Date:


January 19th Menu


Tomato Basil

Chicken Vegetable

Butternut Squash Bisque



Classic Caesar Salad   

Baby Kale, Dried Cranberries, Pecans & Cider Dressing

Mixed Greens & Garden Vegetables with Balsamic


Italian Sausage & Sage Risotto 

Fried Calamari, Spicy Fra Diavolo Sauce

Tomato, Gorgonzola and Bacon Bruschetta


Main Courses

Served with Chef’s Choice of Starch & Vegetables

New York Strip Steak, Roasted Pepper & Cabernet Demi-glace

Braised Veal Stew with Marsala & Rich Tomato Gravy

Broiled Pork Tenderloin au Poivre

Parmesan Crusted Chicken Breast with Tomato-Basil Cream

Sautéed Shrimp & Penne with Roasted Garlic Oil, Tomatoes and Herbs

Baked Salmon with Dill and Dijon Mustard Sauce





Strawberry Cream cake

Chocolate Mousse Cake

Fresh Berry Martini 


Winter Dinner Series is every Friday Night from January through March.

Enjoy a delicious 3 course meal and a bottle of wine to share.

$60 per couple

Dinner Served from 5:00 - 8:00 p.m.

Reservations are required, call 888.475.3746



Outlook 2003

Outlook 2007/2010/2013

Apple Calendar

Google Calendar