Mother’s Day Brunch
Sunday, May 13th, 2018
Seatings at 11:00 a.m. & 1:30 p.m.
Adults: $39.99, Children 5 to 12 Years: $16.99,
Children 4 and Under: Free
(Plus Tax and Service Charge)
Baked Goods, Starters & Salads
Fresh Baked Danish and Croissants
Italian Meats & Cheese Board ~ Sliced Italian Breads
Granola, Dried Fruit and Greek Yogurt Parfait ~ Fresh Tropical Fruit and Berries
Baby Green Salad with Balsamic Vinaigrette, Grilled Apples & Goats Cheese
Organic Bibb Lettuce, Danish Blue Cheese Dressing, Bacon & Tomatoes
Deli Style Macaroni Salad with Roasted Peppers and Sweet Onion
Seafood Display
Shrimp Cocktail, Oysters & Clams on the ½ Shell,
Smoked Salmon & Bagels with Accompaniments
Hot Line
House Smoked Bacon and Maple Sausage
Baked Egg Frittata Lorraine with Bacon, Swiss & Fresh Herbs
Kahlua Cream Brioche French Toast
Grilled Chicken Breast with Feta and Sundried Tomato Pesto
Caribbean Spiced Shrimp over Stewed Black Beans and Rice
Roasted Vegetables
Omelet Station
Ham, Cheddar, Spinach, Tomato, Peppers, Mushrooms, Onions
Carving Station
Prime Rib with Horseradish Cream
Applewood Smoked Pork Loin with Brandy Sauce
Children’s Menu
Chicken Tenders ~ Hot Dogs ~ Macaroni & Cheese ~ Pizza
Elaborate Dessert Display
Reservations Required: 860.312.2178
11:00 a.m. & 1:30 p.m. Seatings are Sold Out
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